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Concept information

Preferred term

Bacillus coagulans  

Type

  • Topical Descriptor

Broader concept

Entry terms

  • Lactobacillus sporogenes

Scope note

  • A microaerophilic, LACTIC ACID producing species of Bacillus that occurs in FERMENTED FOODS. It also produces ANTI-INFECTIVE AGENTS and is used as a PROBIOTIC.

History note

  • 2017

In other languages

URI

http://www.yso.fi/onto/mesh/D000070000

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