Concept information
Preferred term
Farnesol
Type
-
Topical Descriptor
Broader concept
Scope note
- A colorless liquid extracted from oils of plants such as citronella, neroli, cyclamen, and tuberose. It is an intermediate step in the biological synthesis of cholesterol from mevalonic acid in vertebrates. It has a delicate odor and is used in perfumery. (From McGraw-Hill Dictionary of Scientific and Technical Terms, 5th ed)
History note
- 68; was FARNESYL COMPOUNDS 1965-67 (Prov)
URI
http://www.yso.fi/onto/mesh/D005204
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