Concept information
Preferred term
Flagellin
Type
-
Topical Descriptor
Broader concept
Note
- a bact protein
Scope note
- A protein with a molecular weight of 40,000 isolated from bacterial flagella. At appropriate pH and salt concentration, three flagellin monomers can spontaneously reaggregate to form structures which appear identical to intact flagella.
History note
- 91(75); was see under BACTERIAL PROTEINS 1975-90
In other languages
-
Finnish
-
Swedish
URI
http://www.yso.fi/onto/mesh/D005408
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