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Concept information

Preferred term

Menu Planning  

Type

  • Topical Descriptor

Broader concept

Note

  • domestic, commercial, institutional, hospital, etc.

Scope note

  • A food service control process involving scheduling of meals in advance.

History note

  • 91(Aug 77); was see under FOOD SERVICES 1977-90

In other languages

URI

http://www.yso.fi/onto/mesh/D008612

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RDF/XML TURTLE JSON-LD Created 5/11/77, last modified 5/5/16