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Medical Subject Headings

Content language

Food and Beverages > Food > Food Ingredients > Food Additives > Fat Substitutes

... > Diet, Food, and Nutrition > Food > Food Ingredients > Food Additives > Fat Substitutes

Chemical Actions and Uses > Specialty Uses of Chemicals > Food Ingredients > Food Additives > Fat Substitutes

Preferred term

Fat Substitutes

Topical Descriptor

Food Additives

Artificial Fat
Artificial Fats
Fat, Artificial
Fats, Artificial

coordinate with specific substitute if pertinent

Compounds used in food or in food preparation to replace dietary fats. They may be carbohydrate-, protein-, or fat-based. Fat substitutes are usually lower in calories but provide the same texture as fats.

History note

97; was FAT SUBSTITUTES (NM) 1990-96

rasvakorvikkeet

Finnish
rasvakorvike
rasvasubstituutit
rasvasubstituutti
Fettersättningar

Swedish
Artificiellt fett
Konstgjord fett

URI

http://www.yso.fi/onto/mesh/D019358

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RDF/XML TURTLE JSON-LD Created 6/10/96, last modified 6/28/17