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Amino Acids, Peptides, and Proteins > Proteins > Plant Proteins > Plant Proteins, Dietary > Soybean Proteins
Food and Beverages > Food > Dietary Proteins > Plant Proteins, Dietary > Soybean Proteins
... > Physiological Phenomena > Diet, Food, and Nutrition > Food > Dietary Proteins > Plant Proteins, Dietary > Soybean Proteins
Amino Acids, Peptides, and Proteins > Proteins > Dietary Proteins > Plant Proteins, Dietary > Soybean Proteins
Food and Beverages > Fermented Foods > Soy Foods > Soybean Proteins
Physiological Phenomena > Diet, Food, and Nutrition > Fermented Foods > Soy Foods > Soybean Proteins
... > Food and Beverages > Food > Crops, Agricultural > Vegetables > Vegetable Products > Soy Foods > Soybean Proteins
... > Physiological Phenomena > Diet, Food, and Nutrition > Food > Crops, Agricultural > Vegetables > Vegetable Products > Soy Foods > Soybean Proteins
... > Eukaryota > Plants > Crops, Agricultural > Vegetables > Vegetable Products > Soy Foods > Soybean Proteins
... > Eukaryota > Plants > Plants, Edible > Vegetables > Vegetable Products > Soy Foods > Soybean Proteins

Preferred term

Soybean Proteins  

Type

  • Topical Descriptor

Broader concept

Narrower concepts

Related concepts

Entry terms

  • Bean Protein, Soy
  • Protein, Soy Bean
  • Protein, Soybean
  • Soy Bean Protein
  • Soybean Protein
  • Soy Bean Proteins

Scope note

  • Proteins which are present in or isolated from SOYBEANS.

History note

  • 2002(1997)

In other languages

URI

http://www.yso.fi/onto/mesh/D030262

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