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... > Bacteria > Gram-Positive Bacteria > Gram-Positive Rods > Gram-Positive Asporogenous Rods > Gram-Positive Asporogenous Rods, Regular > Lactobacillaceae > Lactobacillus > Lactobacillus leichmannii
... > Bacteria > Firmicutes > Lactobacillales > Lactobacillaceae > Lactobacillus > Lactobacillus leichmannii
... > Bacteria > Gram-Positive Bacteria > Lactobacillales > Lactobacillaceae > Lactobacillus > Lactobacillus leichmannii

Preferred term

Lactobacillus leichmannii  

Type

  • Topical Descriptor

Broader concept

Scope note

  • A species of gram-negative bacteria isolated from MILK, cheese, and compressed yeast.

History note

  • 2006

In other languages

URI

http://www.yso.fi/onto/mesh/D052199

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